Paleo Fried Zucchini
I seriously earned myself some “good wife points” when I cooked these up for my husband. I really don’t tolerate eggs, so...
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Whole 30 and Paleo Mini Sweet Potato Gratin
I made a huge sweet potato gratin years ago for a paleo feast in a Swiss forest hut (read about the feast here), and it was...
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Beet Greens
I picked up a bunch of beets from the Farmer’s Market the other day and was excited that all the greens were still attached. Whenever...
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Butternut Squash Breakfast Hash
I’ve made something very similar to this before, only I used sweet potato instead of butternut squash. I needed to use up my last...
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Mushroom Tart
I have a Pinterest problem. I love to look at food. Most of what I look at is not paleo or anywhere close. I came across a mushroom tart on...
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Sweet Potato Gnocchi
My daughter loves gnocchi. She recently tried some sweet potato gnocchi at a restaurant that she said was super tasty and she asked me to...
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Roasted Walnut and Sage Pesto
I love pesto. The funny thing is, I never ate it pre-paleo as something to slather over pasta. We usually use it as a spread for meat...
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Celery Root Rösti (hash browns)
Celery roots are a staple in the Swiss grocery stores. I’ve never really done much with them before, other than chop them up and add...
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Butternut Squash with Sage and Roasted Pine Nuts
I’m so happy it’s squash season here again. Fruits and vegetables are very seasonal (in terms of availability) here in...
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Curried Broccoli Salad
My husband said I should call this ‘Satay Salad’ because the sauce tastes like the peanut satay sauce that goes with chicken....
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Roasted Tomatoes with Herbs
There were some lovely fresh tomatoes in the store the other day so I grabbed a couple figuring I’d use them up one way or another....
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Green Chili Coriander Sauce (salad dressing)
I made this sauce as a dipping sauce to along with some delicious Cajun fried chicken the other day. The chicken was so good by itself that...
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Tzatziki Sauce
Before you call the paleo police, yes, this recipe contains dairy. We used 100% full fat Greek yogurt. If you would like to make a yogurt...
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Bacon Sweet Potato Bites
I went to two different parties over the last few weekends and I brought this to both of them. I always worry about what to bring to...
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Paleo Naan Bread (Flatbread)
We made some Indian food for dinner the other night (Chicken Tikka Masala…and it was so good…recipe to follow in a day or two)....
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Paleo Thai Sweet Chili Sauce
I love Thai Sweet Chili Sauce. We used to always buy the one in a squeeze bottle by Thai Kitchen. The ingredients list isn’t too...
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Lemon Artichoke Dip/Sauce/Pesto
I have a few pot luck get- togethers coming up soon, so I’ve been trying out a few different recipes and thinking about what I might...
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Paleo Focaccia Bread
I love focaccia bread. The first time I had it was at a cafe near the university I went to. The cafe was called Deux Gros Nez (which...
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Raisin Buns with Whipped Honey Butter
Mr. Swiss Paleo travels a lot for business. He does really well eating paleo while he’s away ( he especially enjoyed eating at PALEO...
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Steak with Classic Bèarnaise Sauce
Classic Bèarnaise sauce is made with egg yolks and lots of butter. Sounds like a paleo dream come true if you ask me! The yolk is the very...
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Fig Jam
I have been having a serious love affair with figs. They are my kryptonite and I keep telling my husband not to buy them anymore….but...
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Roasted Brussels Sprouts
The only way I ever used to cook vegetables in my pre-paleo fat-phobic days, was to steam them or boil them. It’s no wonder...
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Green Chicken Salad
I usually cook enough at dinner to have left overs to take to work the next day. Last night we made our paleo pizza and, ummm…there...
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Broiled Pink Grapefruit
I love grapefruit, but somehow I always forget about it and don’t buy it often enough. Generally, I just peel it and eat it like an...
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Sweet Potato Fries
Surprisingly enough, french fries have never been a real trigger food for me. Don’t get me wrong, I do like them….I just...
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