Seared Scallop Salad with Bacon Crisps and Mango Salsa
I made this for lunch and surprised myself with how good it was and how fancypants it looked. I didn’t have much on hand and had no...
Read MorePaleo Purple Salad
I regularly get together for lunch with my friend, Julie, and we often have some sort of variation on this salad. I love it and...
Read MorePaleo Asian Slaw with Creamy Ginger Almond Dressing
I love Asian flavors and I love salads. Mix the two together and it’s going to be epic. I used the vegetables that I had on hand and...
Read MoreHot Fig Appetizer
I’ve made this as a cold appetizer in the past, but this time around I made it hot and served it as a side salad. It was super...
Read MoreRed Cabbage and Fig Salad
Fresh figs have been in the stores for the last few weeks and I figured I’d use them in my cooking while I can since it will be a...
Read MoreCurried Broccoli Salad
My husband said I should call this ‘Satay Salad’ because the sauce tastes like the peanut satay sauce that goes with chicken....
Read MoreGreen Chili Coriander Sauce (salad dressing)
I made this sauce as a dipping sauce to along with some delicious Cajun fried chicken the other day. The chicken was so good by itself that...
Read MoreAvocado Mango and Rucola Summer Salad
I’m on a big kick to get more fresh green stuff into my body to keep my little gut bacteria happy (read about that here and here). I...
Read MoreFennel and Orange Salad
For most of my life, salad meant iceberg lettuce, tomato, croutons, cheese and ranch dressing. Sad, but true. I still like iceberg...
Read MoreGreen Chicken Salad
I usually cook enough at dinner to have left overs to take to work the next day. Last night we made our paleo pizza and, ummm…there...
Read MoreI’m a Recipe Thief
I confess. I’m a recipe thief. I just love food, especially other peoples food. I spend far too much of my time at work free time...
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