Cajun Spiced Chicken Skewers Wrapped in Prosciutto

Cajun Spiced Chicken Skewers Wrapped in Prosciutto
  • Sumo

I love summer when I can just throw my dinner on the grill and not have hardly any dishes to wash up afterwards. These were quick and easy to put together and tasted delicious served with a big salad of mixed greens. You could also slide some bell peppers, onions or other veggies onto the skewers with your chicken.

Quick and easy

Quick and easy

Ingredients

  • 4 chicken breasts, chopped into bite size pieces
  • 1 Tablespoon Cajun spice mix (click for recipe)
  • Fresh sage leaves, one per bite size piece of chicken
  • Prosciutto for wrapping the chicken (about 200 grams total), cut in strips

Instructions

  1. Chop the chicken into bite size pieces.
  2. Toss the chopped chicken with the spice mix until well covered. I put it all in a zip lock bag and smooshed it together.
  3. Lay one sage leaf on each piece of chicken and wrap with a strip of Prosciutto.

    Skewers ready for the grill

    Skewers ready for the grill

  4. Thread the wrapped chicken onto a skewer.
  5. Place your skewers on the grill and cook until done.

    Yum!

    Yum!

Cajun Spiced Chicken Skewers Wrapped in Prosciutto

Ingredients

  • 4 chicken breasts, chopped into bite size pieces
  • 1 Tablespoon Cajun spice mix
  • Fresh sage leaves, one per piece of chicken
  • Prosciutto for wrapping the chicken (about 200 grams total)

Instructions

  1. Chop the chicken into bite size pieces.
  2. Toss the chopped chicken with the spice mix until well covered.
  3. Lay one sage leaf on each piece of chicken and wrap with a strip of Prosciutto.
  4. Thread the wrapped chicken onto a skewer.
  5. Place your skewers on the grill and cook until done..
http://swisspaleo.ch/cajun-spiced-chicken-skewers-wrapped-in-prosciutto/

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2 Comments

  1. i made this for my gang great

    • Hi Ernie,
      Glad you guys enjoyed it 🙂